OPEN Saturdays 8 am -1pm May to October Open Wednesday 8 am - 1 pm July 9 to End o
OPEN Saturdays 8 am -1pm May to October Open Wednesday 8 am - 1 pm July 9 to End o
Interested in becoming a vendor?
Returning vendor applications open December 1, 2025.
New vendor applications for the 2026 Black Hills Farmers Market will be accepted January 1–31, 2026.
We are a vetted market, meaning every application is reviewed by our vendor committee to ensure compliance with market rules, product quality, and overall fit with our market. Space is limited, so approval is not automatic.
We encourage you to apply and PLEASE read all the information on the Vendor Resource Page before submitting your application!
The safety of our customers, community, and vendors is our top priority.
The Black Hills Farmers Market and all of our vendors comply with:
• South Dakota State Food Safety Laws
• South Dakota Department of Health Rules and Regulations
• South Dakota Cottage Food Laws
• South Dakota Weights and Measures Laws for certified scales
• USDA and FDA labeling requirements as applicable to meat, poultry, and packaged goods
This ensures that every product sold at the market is safe, properly labeled, and handled in full compliance with state and federal regulations.
Email questions to:
Manager@BlackHillsFarmersMarket.org Subject Line: New Vendor Question
SD Department of Health Food Safety requirements can be found here.
SD Cottage Home Processing food safety requirements and link to training can be found here.
Requirements for selling eggs can be found at https://extension.sdstate.edu/selling-and-distributing-eggs-south-dakota.
A video presentation from AJ Grannelli of Homegrown Pork and Poultry for how to determine product pricing can be found here.
Producers can purchase liability coverage from their local insurance agent. Or click the link below for info and a $10 discount on Insurance options.
ACT - Artist Crafters and Tradesmen: https://app.actinsurance.com/events/2680
FLIP - Food Liability Insurance: https://www.fliprogram.com/events/2679
To sell products by weight, vendors must use a certified scale. Email annmarie.sailer@state.sd.us with questions about scale certification or visit SD Weights and Measures website.
Below are additional commonly needed resources.
The Black Hills Farmers Market is excepting fruit and vegetable vendor applications for the 2025 Season.
Please click and completed 2025 NEW Black Hills Farmers Market Vendor Application - Google Forms
Please allow two weeks for application processing.
Other interested vendors, please apply In January 2026. We are a vetted market.
Returning 2025 vendor online 2025 NEW Black Hills Farmers Market Vendor Application - Google Forms
As part of the application, you will be asked to read and comply with the following documents, available below: Rules and Regulations and the Sexual Harassment Policy. Please read the documents in their entirety before initialing in the application.
If you have any technical difficulties, call 605-646-0976 or request a printable application at manager@blackhillsfarmersmarket.org.
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